Riess Cast Iron Enamel Bread Pan
This cast iron enamel bread pan from Riess is my favorite for baking banana bread, king cakes, and small loaves of bread. With a light greasing, every loaf and cake comes out effortlessly, eliminating the guilt associated with harmful ingredients found in non-stick coatings. It makes me wonder how non-stick and silicone baking pans gained popularity in the first place. There's also no need for complex lining with baking paper. Additionally, cast iron enamel pans are extremely scratch and cut resistant, and their resistance to acids makes them ideal for baking with sourdough. The benefits are undeniable: baking in cast iron enamel is both healthy and sustainable.
Details
- cast iron enamel mold for cakes, bread, pies, parfait
- flanged edge
- black enamel
- for energy-saving baking
- cut and scratch resistant
- oven-safe
- fruit acid resistant
- anti-bacterial and aroma-neutral
- easy to clean
- recyclable
- CO2 neutrally manufactured in Austria
Internal dimensions:
Small: 25x10 cm 1.5 L
Length: 25 cm
Width: 10 cm
Height: 7 cm
Capacity: 1.5 L
Empty weight: 420 g
Large: 30x10 cm 1.7 L
Length: 30 cm
Width: 10 cm
Height: 7.8 cm
Capacity: 1.7 L
Empty weight: 800 g
Care instructions
RIESS tableware is dishwasher safe, but manual cleaning is recommended to maintain the brilliant shine for a longer period of time. After cleaning, the tableware should always be dried thoroughly to prevent rust.
Wird oft zusammen gekauft
This cast iron enamel bread pan from Riess is my favorite for baking banana bread, king cakes, and small loaves of bread. With a light greasing, every loaf and cake comes out effortlessly, eliminating the guilt associated with harmful ingredients found in non-stick coatings. It makes me wonder how non-stick and silicone baking pans gained popularity in the first place. There's also no need for complex lining with baking paper. Additionally, cast iron enamel pans are extremely scratch and cut resistant, and their resistance to acids makes them ideal for baking with sourdough. The benefits are undeniable: baking in cast iron enamel is both healthy and sustainable.
Details
- cast iron enamel mold for cakes, bread, pies, parfait
- flanged edge
- black enamel
- for energy-saving baking
- cut and scratch resistant
- oven-safe
- fruit acid resistant
- anti-bacterial and aroma-neutral
- easy to clean
- recyclable
- CO2 neutrally manufactured in Austria
Internal dimensions:
Small: 25x10 cm 1.5 L
Length: 25 cm
Width: 10 cm
Height: 7 cm
Capacity: 1.5 L
Empty weight: 420 g
Large: 30x10 cm 1.7 L
Length: 30 cm
Width: 10 cm
Height: 7.8 cm
Capacity: 1.7 L
Empty weight: 800 g
Care instructions
RIESS tableware is dishwasher safe, but manual cleaning is recommended to maintain the brilliant shine for a longer period of time. After cleaning, the tableware should always be dried thoroughly to prevent rust.
Riess enamel care cleans and polishes your enamel cookware and glass-ceramic cooktops, removing burnt-on stains, and restoring enamel surfaces to their former bright and shiny glory. This cleaning paste is also a secret weapon for cleaning stubborn encrustations in your oven (only use if your oven interior is enameled).
Instructions: Apply a small amount of the cleaner with a soft brush or sponge and a little water to the surface and scrub clean. Rinse thoroughly with water and dry with a cloth. Wear protective gloves and follow the package instructions!
Details
200 g
Ingredients: Sodium C14-17 Sec Alkyl Sulfonate, Oxiran, 2-methyl-, Polymer with Oxiran, mono(2-popylheptyl) ether, Benzenesulfonic acid, C10-13-Alkzderivates, Sodium salts
Please read the package instructions!
Every large pot will stand securely on this oakwood trivet, protecting your table or countertop. The high-quality craftsmanship and the graphic design of this trivet make it a design object. This product is my choice for safely placing my hot cast iron bread baking pot. They are made with a passion for design and craftsmanship by Breka, a family business from Slovenia, which only uses regional wood from sustainable forestry.
Details
Made in Slovenia.
Wood is a natural material, so each trivet is unique. The grain and color may vary.
Bread baking pot not included
Materials: European oak
Dimensions:
Length: 18 cmWidth: 18 cm
Thickness: 1.5 cm
Weight: 260 g
Care instructions
Wood products should never be washed in the dishwasher or left in water. A board should always be rinsed on both sides to prevent warping.
